WAGYU Little Italy Meatballs Mix (bulk) — Italian-American Comfort, 400g
15,90 €
Rich Wagyu beef. Big garlic. Sweet basil. Toasted fennel. A touch of red wine vinegar. These are the flavors of classic Italian-American meatballs done the Campas Meats way.
Made from our Finnish Wagyu-cross beef and blended with our signature Little Italy seasoning mix, this is rich, juicy comfort food with serious New York energy. Roll them into meatballs, smash into burgers, skewer onto the grill, or simmer slowly in tomato sauce until tender.
No fillers, no breadcrumbs, no egg added — just beautifully seasoned Wagyu beef ready for your kitchen and your style of cooking.
Määrä
Vain 2 jäljellä varastossa
How to enjoy
Shape into meatballs and pan fry, oven roast, or simmer directly in tomato sauce until cooked through. Perfect with pasta, subs, garlic bread, or creamy polenta.
For a softer, more traditional meatball texture, you can optionally mix in:
* 1 egg
* 0.5–1 dl breadcrumbs
before shaping.
Also incredible smashed onto pizza, packed into lasagna, or grilled on skewers over charcoal.