WAGYU Flank Steak – Bold, Juicy & Built for the Grill, 400g
€21.16
Flank steak with a Wagyu twist. Cut from our 75% Wagyu cross, this isn’t your typical lean flank — it carries beautiful marbling that brings extra juiciness, richness, and depth of flavor.
Raised on a small organic Finnish farm, this cut delivers that bold, beefy character flank is known for, now elevated with a more tender, buttery bite.
Versatile, flavorful, and anything but boring — this is a go-to cut that overdelivers every time.
Quantity
Out of stock
How to enjoy
Cook hot and fast — grill or sear over high heat to medium-rare for the best balance of tenderness and flavor. Let it rest, then slice thin against the grain.
You can keep it simple with salt and pepper, or lean into bold flavors with marinades like carne asada or chimichurri.
Perfect for tacos, steak salads, rice bowls, or served on its own — this is everyday steak, upgraded.