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WAGYU Dino Ribs – Big Cut, Bigger Flavor, 500g
Price
€24.95
These are the showstoppers. Cut from the chuck, Dino ribs are thick, meaty, and loaded with deep beefy flavor. Think of them as the heartier, slightly more rugged cousin of classic plate ribs—still rich and juicy, but with a bit more bite and character. Perfect for low-and-slow cooking, they reward patience with fall-apart tenderness and serious flavor.
Quantity
Out of stock
How to enjoy
Season generously with salt and pepper, then cook low and slow—smoker, oven, or grill indirect heat—until tender. Finish hot to get a crust. Slice between the bones or serve whole for that dramatic, tear-apart moment.
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