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BLACK ANGUS Premium Ground Beef, 400g

Price

€9.96

This ground beef is made from Finnish Black Angus beef from Okkulan Tila in Vehmaa, using carefully selected cuts from across the animal — not just one single muscle. That whole-animal approach creates a balanced, deeply beefy flavor, the way ground beef has traditionally been made by real butchers.

This particular animal was exceptionally well marbled, with beautiful intramuscular fat running throughout the beef. That natural marbling means more flavor, more juiciness, and a richer eating experience. The result is ground beef that cooks beautifully — aromatic, deeply savory, and anything but dry.

Rather than targeting a fixed fat percentage, we let the animal speak. The naturally rich marbling gives the beef a softer texture, excellent browning, and a full, steak-like flavor that sets it apart from ordinary ground beef.

Our Black Angus comes from Okkulan Tila in Vehmaa, a Finnish farm where the animals are raised with care and a strong focus on quality.

This is not your average ground beef — it’s exceptionally marbled Finnish Black Angus, butchered and ground the Campas Meats way.

Quantity

How to enjoy

A versatile, full-flavored ground beef made for both everyday cooking and classic comfort dishes.

•Juicy burgers – natural fat keeps them moist and flavorful

•Lihapullat & meat sauces – tender texture with a rich beef taste

•Chili, casseroles & slow cooking – develops deeper flavor the longer it cooks

Tip: No extra oil needed. Season simply with salt and pepper and brown patiently for the best result.

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