Boneless Prime Rib – The Crown Roast, 800g (6cm)
€49.80
Cut from the heart of the rib section, boneless prime rib is the ultimate expression of luxury and flavor. Exceptionally marbled, unbelievably juicy, and naturally tender, this roast delivers steakhouse richness in every slice. Carefully trimmed the New York way from premium Finnish beef for a clean, elegant finish and maximum eating quality.
Quantity
How to enjoy
Grill or cast-iron sear to medium-rare, then slice across the grain. Great for steak sandwiches, stir-fry, or simply with a drizzle of olive oil and flaky salt.
How to enjoy
Roast low and slow, then finish with high heat for a beautiful crust. Season simply with salt, cracked black pepper, garlic, and fresh herbs. Serve medium-rare (internal temp ~54–56 °C), slice thick, and pair with creamy mashed potatoes, roasted vegetables, or classic au jus for a true prime rib experience.